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This cheese is a clear favourite at tasting sessions and local markets! 

 

This cheese is smooth and creamy and gives a  light smokey taste. We cold smoke the soft goat cheese for 20 minutes using applewood. The apple wood gives this cheese a light delicate taste. This cheese is a perfect everyday cheese for you salads, pastas, pizzas or added to your eggs in your morning breakfast. 

 

Storing this cheese: Once open you can wrap this is the very popular beeswax wraps or an air tight container. 

Smoked Soft Goat Cheese

$10.00Price
Size